GOOD KARMA CAFE
17 East Front Street
Red Bank, NJ 07701
732-450-8344
Monday-Saturday
12:00 PM - 9:00 PM
Closed Sunday
LIVE FOODS
*Whole Lot of Love– Our own in house made dehydrated buckwheat and flax bread piled high with shredded seasonal vegetables, crunchy dehydrated kale chip and topped with a sunflower herb cheese. $11
*Live Nachos- House made crispy dehydrated nacho chips topped with Mexican sunflower crumble, creamy cashew sour cream, romaine lettuce, guacamole and fresh pico. $12
*Live Pizza- Our house made raw crackers topped with sun dried tomato marinara, cashew nut cheese, marinated dark greens and shredded zucchini. Topped off with walnut sprinkle cheese. $12
*Live Lasagna- Thinly sliced zucchini filled with creamy basil pesto nut cheese and sun dried marina sauce. Topped with sun dried tomatoes, parmesan style cheese sprinkle and finished with herb infused olive oil. $14
SALADS
Caesar Salad- Crisp romaine lettuce, sundried tomatoes, olives, and croutons tossed in lemon Caesar dressing. $10
*Karma House Salad- A colorful, tasty and healthy selection of all the season’s greens spring mix, cabbage and crisp seasonal vegetables. $9
*Gado Gado Salad- A bountiful salad of romaine lettuce, cabbage, carrots and sprouts. Topped with smokey tofu strips and dressed in a cilantro peanut dressing. $12
*Live Green Salad- Dark leafy greens, crunchy vegetables, sunflower and hemp seeds and tossed in a live apple cider vinegar dressing. $10
ENTRÉES
*Love Bowl- Sautéed seasonal greens, brown rice, black beans and your choice of tofu or tempeh. Topped with your choice of sauces: Thai coconut, spicy peanut or sweet mustard sauce. $13
Pineapple Mango Tempeh- Coconut crusted tempeh served with jasmine rice and sautéed seasonal vegetables. Served with creamy Thai coconut sauce and pineapple mango chutney. $14
Spicy Peanut Satay- Grilled seitan served over brown rice and seasonal vegetable mix. Topped with our spicy peanut sauce. $14
*Pad Thai- Wide rice noodles stir fried with carrots, cabbage, celery and broccoli in a sweet and tangy tamarind sauce. Topped with toasted peanuts and sprouts. $14 ADD tofu strips for $2
Indian Plate- An Indian inspired tasty plate of curried tofu, jasmine rice, chana masala and sautéed seasonal vegetables. Served with our banana ginger chutney and toasted garlic herb pita. $14
*Sweet Chili Tofu- Grilled tofu topped with a sweet and spicy chili sauce. Served with sautéed cabbage, seasonal vegetable mix and jasmine rice. $13
*Macro Plate- A well balanced platter of seasoned baked tofu, brown rice, black beans, pickled vegetables, sautéed greens and seaweed salad. $14
Garden Fresh Burrito- Soft tortilla filled brown rice, black beans, guacamole, pico, homemade sour cream and shredded lettuce. $12 ADD tofu or tempeh for $2
WRAPS & SANDWICHES
TLT- An American classic goes green. Smokey tempeh strips, crisp lettuce, garden tomatoes and a smear of vegan mayonnaise served on toasted wholegrain bread. $10
Tempeh Reuben- A classic sandwich with all the fixens. Marinated and baked tempeh layered with sauerkraut, homemade cheese and Thousand Island dressing and spicy brown mustard. Served on rye bread. $10
Barbeque Tempeh Wrap- Tortilla filled with marinated and baked tempeh, crisp lettuce, cabbage and carrots. Smothered in our own homemade barbeque sauce and smokey chipotle aioli. $10
Smokey Tofu Wrap- Tortilla filled with crispy smokey tofu, romaine lettuce, shredded cabbage and carrots. Served with an herbed infused garden aioli. $10
Cajun Seitan- Tortilla filled with Cajun spiced seitan, sautéed dark leafy greens, caramelized onions, crisp carrots and a drizzle sweet mustard sauce. $12
Earth Burger- A Red Bank classic. Our homemade tofu, sunflower seeds and brown rice patty baked until golden. Served on a whole grain bun with vegan mayonnaise, romaine lettuce, sliced tomato and red onion. $11 Make it a bacon cheeseburger for $13
Seitan Gyro- Zesty shredded seitan, crispy romaine lettuce, sliced onion and tomatoes on a soft pita bread. Dressed in a creamy cool cucumber sauce. $12
Chickpea of the Sea- A blend herbed chickpeas, vegan mayo, and crisp garden veggies served on rye bread. Topped with lettuce, sliced tomato and red onion. $10
MUNCHIES
Green Chile and Cilantro Hummus – Creamy chickpea hummus blended with herbs and spices. Served with toasted points. $9 ADD crudite or chips for $2
*Edamame- Whole soy beans steamed in their shells and sprinkled with Celtic sea salt.$5
Queso and Nacho Chips- Crispy blue corn chips served with creamy uncheese queso and garden fresh pico.$8
Mini Samosa- Spiced potatoes, peas and onion baked, not fried, and served with tangy banana ginger chutney.$9
SOUP
Soup of the day- Ask what today’s house soup is. $4.75
KIDS MENU- Ask to have any entree on our regular menu kid sized $5 (children12 years and younger only)
Almond Butter and Jelly Sandwich- served on your choice of bread $5
*Baked Tofu Strips with ketchup- $5
*Crispy Vegetable Plate- An assortment of seasonal vegetables with ranch dressing to dip in. $5
*Rice Noodle & Steamed Veg- Plain or with Shoyu $5
Banana Quesadilla- Tortilla spread with peanut butter and mashed banana. $5
JUICES & SMOOTHIES
Live Lemonade- Fresh apple and lemon with a pinch of ginger over ice. $6
Immune Booster- Carrot, ginger, garlic, lemon, greens, beet, apple. $5.75
Carrot Juice- Straight carrot! $4.25
Circulator- 2oz shot of ginger, cayenne, lemon, flax oil. $4
Spirulina Rush- Spirulina, banana, flax oil, blueberries, hemp seeds and apple juice. $6
The Cotton Candy- Strawberries, apple juice, banana, granola, and cinnamon. $6
The Elvis- Bananas, chocolate syrup, peanut butter, and soymilk. $6
SALAD DRESSINGS
*Ranch
*Thousand Islands
*Balsamic Vinaigrette
*Raw Apple Cider Vinegar
*Raw Carrot Ginger
*Lemon Caesar
Substitute wheat free bread or wrap for an extra $1.
*Indicates Wheat & Gluten Free Items